How it works!

Choose your sponge, filling, & frosting!

Sponge.

• Chiffon

  • Vanilla

  • Chocolate

  • Almond

  • Coconut

  • Lemon

  • Brown Sugar

  • Pistachio

  • Matcha

• Olive Oil

• Buttermilk Dark Chocolate

Frosting.

• Swiss Buttercream

  • Vanilla Bean

  • Salted Sweet cream

  • Chocolate

  • Peanut Butter

  • Rosewater

  • Brown Sugar

• Swiss Buttercream Nut Praline (add $5)

  • Pistachio

  • Hazelnut

  • Almond

• Whipped Ganache

Year Round Fillings.

• Coconut Cream

• White Chocolate Mascarpone

• Chocolate Custard

• Vanilla Custard

• Whipped Ganache

• Cardamom Custard

• Creme Cremeux

• Chocolate Cremeux

Seasonal Fillings.

• Fall

  • Carmalized Apple Butter

  • Roasted Rosemary Pear

  • Spiced Fig Compote

  • Spiced Plum Preserves

• Winter

  • Meyer Lemon Curd

  • Blood Orange Jam

  • Lilikoi Curd

  • Carmalized Apple Butter

  • Roasted Rosemary Pear

• Spring

  • Rhubarb Compote

  • Strawberry Rhubarb

  • Fig Leaf Custard

• Summer

  • Berries- Strawberry, Raspberry, Blueberry, Blackberry

  • Cherry

  • Stone Fruit- Apricot, Peach, Plum

  • Fig Leaf Custard

  • Fig Compote